Food and Water Resiliency for Bainbridge Island
In this episode of our series on Bainbridge Prepares, we talk with food and water leaders, John Fossett and Christian Berg who share their stories, thoughts and perspectives regarding these vital aspects of planning for potential disasters.
They each have suggestions and ideas on what to think about as we assemble systems that can withstand and recover from disruptions and disasters, yet ensure an adequate supply of food and water for all.
For more information about Bainbridge Prepares, please go to: https://bainbridgeprepares.org
Credits: BCB host, Bob Ross; audio editor, Keith Doughty; publisher, Bob Ross